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Pancreatic Surgery

Information about the Whipple procedure and other pancreatic surgeries: what to expect before, during, and after.

The pancreas and its functions

The pancreas is a vital organ that performs two main functions:

  • Exocrine function: Produces digestive enzymes that help break down food
  • Endocrine function: Produces hormones like insulin that regulate blood sugar

When a tumor develops in the pancreas, these functions may be affected, which has important implications for both diagnosis and treatment.

Types of pancreatic cancer

Pancreatic ductal adenocarcinoma

  • The most common type (85-90% of cases)
  • Originates in the ducts that carry digestive enzymes
  • Usually more aggressive and diagnosed late

Pancreatic neuroendocrine tumors

  • Less common but generally better prognosis
  • Originate in hormone-producing cells
  • Can be functioning (produce hormones) or non-functioning

Symptoms of pancreatic cancer

Symptoms may include:

  • Abdominal pain radiating to the back
  • Unexplained weight loss
  • Jaundice (yellowing of skin and eyes)
  • New-onset diabetes
  • Changes in bowel movements
  • Nausea and vomiting

Important: Many symptoms appear when the disease is advanced, so it is crucial to consult about any persistent symptom.

The Whipple Procedure (Pancreaticoduodenectomy)

The Whipple procedure is a complex surgery that represents the standard treatment for tumors located in the head of the pancreas.

What does this surgery involve?

During the Whipple procedure, the following are removed:

  • The head of the pancreas (where the tumor is located)
  • The duodenum (first part of the small intestine)
  • The gallbladder
  • Part of the common bile duct
  • In some cases, part of the stomach

Surgical reconstruction: After removal, it is necessary to reconstruct the digestive tract by connecting the remaining pancreas, bile duct, and stomach to the small intestine.

Preparation for surgery

Complete preoperative evaluation:

  • Detailed imaging studies (CT, MRI)
  • Cardiac and pulmonary function evaluation
  • Nutritional analysis and optimization
  • Liver function evaluation
  • Psychological preparation and patient education

Optimizing general condition:

  • Diabetes control if present
  • Treatment of jaundice if present
  • Improvement of nutritional status
  • Preoperative respiratory physiotherapy

Duration and hospitalization

  • Surgery duration: 4-8 hours depending on complexity
  • Hospitalization: 7-14 days on average
  • Full recovery: 2-3 months

Possible complications

Pancreatic fistula

This is the leakage of pancreatic juice from where the pancreas is connected to the intestine.

Management:

  • Abdominal drains
  • Dietary control
  • Medication to reduce pancreatic secretion
  • In severe cases, may require reoperation

Most resolve with conservative treatment within weeks to months.

Post-surgical diabetes

By removing part of the pancreas, the ability to produce insulin is reduced, which can lead to diabetes development.

Management: May require diet and exercise to oral medication or insulin, with endocrinological follow-up.

Digestive problems

The remaining pancreas may not produce enough digestive enzymes, causing:

  • Fat maldigestion
  • Large, greasy stools
  • Weight loss

Treatment: Pancreatic enzymes with each meal and vitamin supplements.

Dietary adaptation after surgery

  • Small, frequent meals
  • Initial fat reduction
  • Vitamin supplements (A, D, E, K)
  • Specialized nutritional follow-up

Long-term follow-up

Regular check-ups include:

  • Pancreatic function (enzymes, blood sugar)
  • Nutritional status
  • Early detection of recurrence
  • Quality of life

A message of hope

Pancreatic surgery is complex, but advances in surgical technique and perioperative care have significantly improved outcomes. With proper follow-up and gradual adaptation, many patients achieve a good quality of life after the procedure.

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